Le Papillon on Front, Toronto's very first creperie, was founded in 1974. Offering French and Quebecois cuisine in a French brasserie atmosphere, they offer lunch and dinner Tuesday through Sundays. 

• French & Quebecois Cuisine
• Opened in 1974
• Toronto's first crêperie
• French brasserie atmosphere
• Lunch and dinner
• Tuesday through Sunday
• Event hosting